A note about oat-flour: You can buy it or you can make it yourself! This is a great flour substitute for all types of recipes. It is so easy and has less junk in it than other flours. Make your own by tossing quick oats into a food processor for a few seconds!
Pumpkin Oatmeal Chocolate Chip No-Bake Cookies:
Prep Time: ~ 20 minutes
Refrigerate Time: At least 30 minutes
- 3/4 cup quick oats (60g)
- 1/2 cup oat flour
- 1/4 tsp salt
- 1/4 tsp baking soda
- 1/4 cup Sugar Substitute
- 1/4 tsp cinnamon (optional: a pinch pumpkin pie spice as well)
- 1/3 Cup Mini Chocolate Chips (I use sugar free but you can use dark chocolate)
- 1/3 cup canned pumpkin
- 2 1/2 tablespoons water (could use milk of choice)
- 1 tablespoon oil
- 1/2 tsp pure vanilla extract
My Opinion:
These were GREAT but personally I could use more pumpkin flavor, so I would add more pumpkin spice. This also make a small batch so I ended up doubling the recipe to make enough for friends as well :) I had a few for breakfast one morning with coffee. If you add a little bit of protein powder they would be great for a protein breakfast!
Dude Approved?
My Fiancé likes pumpkin but isn't the biggest fan of overwhelming pumpkin taste so this was the perfect amount for him. He gave this a 8/10 because they weren't cooked and he is a big fan of melted chocolate chips and oatmeal. He also really liked the oatmeal flavor mixed with pumpkin, he said it was "fall in a ball".
As always please share and leave comments! :)
Have a beautiful, positive, healthy day!
These look GREAT! I'm gonna have to make them! :)
ReplyDeleteGreat and healthy! :D Best of both worlds!
ReplyDelete